bay leaf
parsley
garlic
extra virgin olive oil
zucchini
onion
carrot
celery
parmesan
thyme
basil
tomato
vegetable broth
potato
canned tomato
oregano
bell pepper
leek
baby greens
lemon
eggplant
olive oil
balsamic vinegar
cabbage
broccoli
egg
button mushroom
chili flake
chicken stock
green beans
sweet corn
canned chickpea
flour
macaroni
cumin
red onion
cherry tomato
shallot
canned cannellini beans
fennel
canned beans
tomato paste
fennel seed
sugar
nutmeg
italian seasoning
chicken broth
chicken breast
ricotta
bread
mozzarella
yogurt
gruyere
pasta shell
cauliflower
garlic powder
chive
red wine
polenta
peas
white beans
butternut squash
cinnamon
coriander powder
turmeric
lime
bay leaf, parsley, garlic, extra virgin olive oil & zucchini recipes
38 recipes
Page 1
Swordfish Skewers with Salsa Verde
foodandwine.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, swordfish, lemon, chili flake
Eggplant and Zucchini in Tomato-Garlic Sauce
bonappetit.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, shallot, eggplant, tomato
Chunky Vegetable Soup
zestfulkitchen.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, farro, celery, cherry tomato, basil, carrot, canned beans, onion
Provencal Lentil Zucchini Soup Recipe
seriouseats.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, gruyere, celery, carrot, olive oil, tomato, lentils, onion, vegetable broth
Fall Harvest Vegetable Soup
sidechef.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, chicken stock, celery, basil, carrot, butternut squash, oregano, onion, canned tomato
Frank Camorra: Coca de recapte
gourmettraveller.com.au
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, flour, yeast, cherry tomato, polenta, olive oil, bell pepper, onion, sugar
Vegetable Stock Concentrate.
recipecommunity.com.au
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, celery, rosemary, basil, carrot, rock salt, sage, tomato, onion
Roasted Ratatouille Provençal
jamiegeller.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, balsamic vinegar, eggplant, basil, tomato, bell pepper, thyme, onion, summer squash
Baked Eggplant with Yogurt
besthealthmag.ca
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, sun-dried tomato pesto, parmesan, yogurt, cumin, red onion, eggplant, red wine, egg, canned tomato
Cabbage Soup
diethood.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, cabbage, broccoli, carrot, fire-roasted tomato, tomato paste, bell pepper, onion, vegetable broth, italian seasoning
Vegan Cassoulet with White Beans & Garlic Breadcrumbs
abbeyskitchen.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, bread crumbs, balsamic vinegar, polenta, canned beans, baby greens, thyme, onion, canned tomato, mixed herbs
Flu-busting super greens soup with truffle oil
delicious.com.au
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, greek yogurt, celery, lemon, fennel, broccoli, truffle oil, baby greens, onion, canned chickpea, vegetable broth
Healthy Homemade Vegetable Soup (Gluten Free + Vegan)
thekitchengirl.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, celery, lemon, cauliflower, red onion, cabbage, broccoli, carrot, tomato, vegetable broth, italian seasoning
provencal beef stew
womensweeklyfood.com.au
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, bacon, beef stock, beef roast, celery, red wine, carrot, leek, black olives, thyme, canned tomato
Minestrone Soup
crecipe.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, chicken stock, parmesan, celery, cabbage, carrot, white beans, tomato, fennel seed, thyme, onion, potato
Pacific Tequila Shrimp and Cauliflower Purée
foodchannel.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, shrimp, heavy cream, butter, cauliflower, napa cabbage, onion, potato, lime, baby corn, nutmeg, tequila
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, parmesan, macaroni, balsamic vinegar, broccoli, carrot, leek, oregano, baby greens, potato, canned tomato, vegetable broth
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, bread, orzo, celery, cherry tomato, shallot, fennel, olive oil, leek, tarragon, vegetable broth, green lentils
Minestrone Soup
simplyrecipes.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, chicken stock, parmesan, celery, cabbage, carrot, white beans, tomato, fennel seed, thyme, onion, potato
Chicken and parsley terrine with zucchini salad
gourmettraveller.com.au
Ingredients: zucchini, extra virgin olive oil, bay leaf, parsley, garlic, chicken breast, gelatin, lemon, peppercorn, white wine, shallot, carrot, white wine vinegar, leek, thyme, quinoa