brisket
parsley
red wine
bay leaf
carrot
garlic
thyme
onion
celery
flour
red onion
rosemary
beef broth
extra virgin olive oil
tomato paste
olive oil
tomato
canned tomato
beef stock
butter
brandy
red wine vinegar
vegetable oil
egg
lemon
peppercorn
button mushroom
clove
chicken stock
milk
pretzel bun
brown sugar
apple
raisins
juniper berry
apple cider vinegar
potato
pearl onion
canola oil
bacon
horseradish
balsamic vinegar
red cabbage
orange
dried cherry
shiitake mushroom
canned whole tomato
sage
leek
black olives
parsnip
porcini
new potato
demi-glace
worcestershire
chicken livers
israeli couscous
ketchup
shallot
paprika
baby carrot
cabbage
dried apricot
chive
honey
brisket, parsley, red wine & bay leaf recipes
28 recipes
Page 2
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: brisket, red wine, bay leaf, parsley, celery, red onion, extra virgin olive oil, rosemary, carrot, tomato, thyme, onion, canned tomato, garlic, pattypan squash
Coffee-Rubbed Beef Brisket With Parsley Couscous Recipe
seriouseats.com
Ingredients: brisket, red wine, bay leaf, parsley, beef broth, israeli couscous, ketchup, lemon, olive oil, coffee, tomato paste, bell pepper, onion, canned tomato, garlic, ras el hanout
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: brisket, red wine, bay leaf, parsley, demi-glace, flour, butter, shallot, brandy, extra virgin olive oil, carrot, juniper berry, tomato paste, parsnip, thyme, pearl onion, garlic
Beef Brisket
foodnetwork.com
Ingredients: brisket, red wine, bay leaf, parsley, flour, celery, red onion, extra virgin olive oil, chive, rosemary, canned whole tomato, carrot, vegetable oil, egg, onion, potato, applesauce, garlic
Boeuf en daube provençale
bbc.co.uk
Ingredients: brisket, red wine, bay leaf, parsley, bacon, beef stock, celery, peppercorn, brandy, orange, red wine vinegar, carrot, olive oil, clove, tomato paste, cinnamon, black olives, thyme, onion, garlic, white rice
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: brisket, red wine, bay leaf, parsley, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, carrot, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: brisket, red wine, bay leaf, parsley, chicken stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: brisket, red wine, bay leaf, parsley, chicken stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil