clove, red wine, chicken stock & bay leaf recipes

34 recipes

Page 2

Fat Hen Coq Au Vin

pallensmith.com

Ingredients: chicken stock, red wine, bay leaf, clove, whole chicken, celery, shallot, carrot, allspice, parsley, olive oil, tomato paste, cinnamon, thyme, onion, sweet corn, sugar, canned tomato, garlic

Pan-roasted venison with braised red cabbage

deliciousmagazine.co.uk

Ingredients: chicken stock, red wine, bay leaf, clove, goose fat, venison, flour, butter, currant jelly, red cabbage, apple, red wine vinegar, juniper berry, olive oil, cinnamon, thyme, star anise, onion, green cardamom

PAPPARDELLE CON RAGU

chefspencil.com

Ingredients: chicken stock, red wine, bay leaf, clove, ground beef, ground chicken, pancetta, ground pork, milk, butter, pappardelle, celery, rosemary, carrot, parsley, olive oil, tomato, onion, garlic, nutmeg

Crispy Bacon-Wrapped Chicken with Three Cheese Creamy Risotto and Arugula Fennel Salad

foodnetwork.com

Ingredients: chicken stock, red wine, bay leaf, clove, pancetta, chicken breast, bacon, parmesan, mascarpone, butter, goat cheese, white wine, shallot, fennel, extra virgin olive oil, basil, meyer lemon, olive oil, arugula, risotto rice, garlic

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: chicken stock, red wine, bay leaf, clove, bacon, venison, milk, bread, butter, peppercorn, carrot, vegetable oil, juniper berry, egg, allspice, parsley, cornstarch, vinegar, thyme, onion, nutmeg

Fettuccine Bolognese

recipes.camp

Ingredients: chicken stock, red wine, bay leaf, clove, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, butter, celery, extra virgin olive oil, basil, carrot, parsley, sage, tomato, onion, chili flake

Lasagne alla Bolognese Recipe

grantourismotravels.com

Ingredients: chicken stock, red wine, bay leaf, clove, beef stew meat, pancetta, veal steak, ground pork, parmesan, flour, lasagna, milk, butter, celery, peppercorn, carrot, parsley, olive oil, tomato paste, onion, garlic, nutmeg

Deer Stew with Potatoes

eatsmarter.com

Ingredients: chicken stock, red wine, bay leaf, clove, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, carrot, vegetable oil, juniper berry, allspice, parsley, button mushroom, tomato paste, cornstarch, thyme, onion, potato, nutmeg

Turtle Soup

louisianacookin.com

Ingredients: chicken stock, red wine, bay leaf, clove, turtle meat, flour, bread, cumin, celery, lemon, paprika, basil, egg, allspice, parsley, olive oil, coriander powder, oregano, sherry, bell pepper, thyme, chili powder, onion, canned tomato, garlic, chili flake

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, red wine, bay leaf, clove, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, tomato paste, thyme, onion, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, red wine, bay leaf, clove, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: chicken stock, red wine, bay leaf, clove, goose, bacon, ghee, milk, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, white pepper, egg, parsley, cornstarch, thyme, onion, sugar, garlic, nutmeg

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, red wine, bay leaf, clove, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, red wine, bay leaf, clove, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg