garlic
carrot
celery
red wine vinegar
chicken stock
onion
olive oil
thyme
parsley
lemon
extra virgin olive oil
bay leaf
butter
brown sugar
red wine
tomato
leek
parmesan
tomato paste
dijon mustard
egg
canola oil
milk
peppercorn
white wine
red onion
artichoke
vegetable oil
chili flake
brisket
heavy cream
red cabbage
hot sauce
apple
coriander
rosemary
smoked paprika
capers
fennel seed
apple cider vinegar
arugula
mint
chile pepper
sugar
ground chicken
worcestershire
chicken breast
lamb shoulder
canned anchovy
chorizo
beef short ribs
boneless lamb
bread
blue cheese
pretzel bun
cumin
tomato sauce
zucchini
dried cherry
cannellini beans
basil
raisins
honey
juniper berry
white beans
clove
garlic, carrot, celery, red wine vinegar & chicken stock recipes
28 recipes
Page 2
Lamb stew with polenta
bbc.co.uk
Ingredients: chicken stock, celery, red wine vinegar, carrot, garlic, lamb neck, canned anchovy, parmesan, milk, butter, white wine, shallot, rosemary, polenta, vegetable oil, dijon mustard, parsley, olive oil, tomato paste, capers, tarragon
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: chicken stock, celery, red wine vinegar, carrot, garlic, deli ham, beef short ribs, flour, portobello mushroom, extra virgin olive oil, red wine, vegetable oil, bay leaf, dijon mustard, parsley, tomato, leek, lentils, thyme, onion, green lentils
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, celery, red wine vinegar, carrot, garlic, boneless lamb, lemon, white wine, extra virgin olive oil, basil, red wine, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar
Red Wine-Braised Beef
myrecipes.com
Ingredients: chicken stock, celery, red wine vinegar, carrot, garlic, canned anchovy, beef short ribs, lemon, peppercorn, brown sugar, coriander, red wine, smoked paprika, parsley, olive oil, tomato paste, oregano, mustard seed, thyme, agave nectar, onion, chili flake
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, celery, red wine vinegar, carrot, garlic, boneless lamb, lemon, white wine, extra virgin olive oil, basil, red wine, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar
Pulled Pork Sandwich and Cabbage Salad in Apple Cider Vinegar
yummly.co.uk
Ingredients: chicken stock, celery, red wine vinegar, carrot, garlic, pork shoulder, lemon, red cabbage, brown sugar, cabbage, hot sauce, extra virgin olive oil, molasses, olive oil, mustard powder, radish, tomato paste, cornstarch, vinegar, apple cider vinegar, onion, chile pepper, turmeric, chili flake
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, celery, red wine vinegar, carrot, garlic, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, celery, red wine vinegar, carrot, garlic, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil