garlic, lemon, sage, carrot & extra virgin olive oil recipes

25 recipes

Page 2

Slow-braised veal shanks

goodfood.com.au

Ingredients: lemon, extra virgin olive oil, carrot, sage, garlic, canned anchovy, veal stock, veal shank, celery, white wine, rosemary, bay leaf, parsley, leek, thyme, onion, canned tomato

Braised Beef Pappardelle by Dennis the Prescott

traegergrills.com

Ingredients: lemon, extra virgin olive oil, carrot, sage, garlic, beef roast, parmesan, ricotta, butter, pappardelle, celery, cracked pepper, rosemary, basil, red wine, tomato, onion, chili flake

Fiber Rich Slow Cooker Stew (vegan Or Omnivore)

yummly.com

Ingredients: lemon, extra virgin olive oil, carrot, sage, garlic, peppercorn, maple syrup, broccoli, peas, apple cider vinegar, bell pepper, spinach, onion, mint, brussels sprout, turmeric, canned tomato, vegetable broth

Herbed Eggplant Lasagna

besthealthmag.ca

Ingredients: lemon, extra virgin olive oil, carrot, sage, garlic, parmesan, flour, lasagna, milk, cottage cheese, celery, eggplant, marjoram, bay leaf, egg, button mushroom, fennel seed, onion, canned tomato, nutmeg

Rainbow Turkey Salad

paleohacks.com

Ingredients: lemon, extra virgin olive oil, carrot, sage, garlic, turkey breast, butter, red onion, red cabbage, paprika, rosemary, honey, olive oil, tomato, arugula, bell pepper, thyme, avocado, onion, pomegranate