garlic, shallot, red wine & canola oil recipes

22 recipes

Page 1

Roasted Salmon with Oyster Mushrooms in Red Wine

foodandwine.com

Ingredients: shallot, red wine, garlic, canola oil, chicken broth, salmon, butter, oyster mushroom, thyme

Roasted Garlic and Butter Marinated Beef Tenderloin

charbroil.com

Ingredients: shallot, red wine, garlic, canola oil, worcestershire, beef steak, butter, rosemary, dijon mustard

Pan-Seared Steaks with Red Wine Sauce

today.com

Ingredients: shallot, red wine, garlic, canola oil, beef steak, beef stock, butter, rosemary, olive oil, thyme

Beef Burgundy Filet

eatthismuch.com

Ingredients: shallot, red wine, garlic, canola oil, beef steak, oyster sauce, butter, soy sauce, oregano, onion

Beef Lover's Filet Mignon

texascooking.com

Ingredients: shallot, red wine, garlic, canola oil, beef steak, oyster sauce, butter, soy sauce, white pepper, oregano, scallion

Jalapeño Bison Burgers with Mushrooms

deliciousliving.com

Ingredients: shallot, red wine, garlic, canola oil, ground bison, worcestershire, provolone, jalapeno, olive oil, button mushroom, thyme

Lamb Steak Frites

foodandwine.com

Ingredients: shallot, red wine, garlic, canola oil, chicken stock, boneless lamb, butter, french fries, cumin, fennel seed, thyme

LOVER'S BEEF BURGUNDY FILLET Recipe - (4.7/5)

keyingredient.com

Ingredients: shallot, red wine, garlic, canola oil, beef steak, oyster sauce, butter, soy sauce, white pepper, oregano, scallion

Sauteed Salmon with Lentils

eatsmarter.com

Ingredients: shallot, red wine, garlic, canola oil, salmon, balsamic vinegar, carrot, celeriac, parsley, olive oil, lentils, sugar

Portobello Frites

myrecipes.com

Ingredients: shallot, red wine, garlic, canola oil, vegan butter, portobello mushroom, dijon mustard, olive oil, cornstarch, potato, tarragon, vegetable broth

How to make Venison Steak ‘Bourguignon’

farmison.com

Ingredients: shallot, red wine, garlic, canola oil, chicken stock, pancetta, venison, butter, currant jelly, cracked pepper, balsamic vinegar, button mushroom, cornstarch, thyme, prunes

How to make Venison Haunch ‘Bourguignon’

farmison.com

Ingredients: shallot, red wine, garlic, canola oil, chicken stock, pancetta, venison, butter, currant jelly, cracked pepper, balsamic vinegar, parsley, button mushroom, cornstarch, thyme, prunes

Red Wine Chicken

eatsmarter.com

Ingredients: shallot, red wine, garlic, canola oil, chicken broth, chicken breast, bacon, pastry flour, celery, balsamic vinegar, red cabbage, brown sugar, carrot, bay leaf, parsley, thyme

PAN FRIED STONE BASS, BURNT LEEK PUREE, CHARRED BABY LEEK, CRAB, PICKLED SHALLOTS, CRISPY LEEKS, CHIVE EMULSION

chefspencil.com

Ingredients: shallot, red wine, garlic, canola oil, chicken stock, crab, sea bass, chive, coriander, red wine vinegar, bay leaf, potato starch, leek, fennel seed, sugar, sherry vinegar

Venison with Chanterelles and Blueberries

eatsmarter.com

Ingredients: shallot, red wine, garlic, canola oil, chicken stock, venison, milk, butter, pastry flour, blueberry, rosemary, egg, parsley, olive oil, thyme, wild mushroom

Chiles en Nogada

crecipe.com

Ingredients: shallot, red wine, garlic, canola oil, chicken breast, almond, heavy cream, white wine, apple, dried apricot, raisins, tomato paste, pear, cilantro, onion, pomegranate, poblano pepper

Pomegranate Short Ribs and Queso Fresco Guacamole Tacos

patijinich.com

Ingredients: shallot, red wine, garlic, canola oil, pork short ribs, queso fresco, corn tortillas, ginger root, rosemary, fresh mint, jalapeno, olive oil, pomegranate juice, avocado, onion, lime, pomegranate

Roast duck with layered potato cake and spring onion, radish and watercress salad

olivemagazine.com

Ingredients: shallot, red wine, garlic, canola oil, duck, chicken stock, duck fat, coriander, rosemary, honey, vegetable oil, radish, apple cider vinegar, thyme, new potato, watercress, scallion, english mustard

Braised Chicken and Mushroom Ragu

joythebaker.com

Ingredients: shallot, red wine, garlic, canola oil, chicken stock, boneless skinless chicken thighs, parmesan, ditalini, celery, rosemary, carrot, parsley, olive oil, button mushroom, tomato paste, tomato, porcini, thyme, chili flake

Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►

greatchefs.com

Ingredients: shallot, red wine, garlic, canola oil, pork fat, veal stock, venison, ghee, celery, apple, currant, rosemary, shiitake mushroom, vegetable oil, bay leaf, celeriac, parsley, button mushroom, onion, sweet potato