Lemon And Carrot And Red Wine And Vegetable Broth Recipes

Ingredients: lemon, red wine, carrot, vegetable broth, lamb shank, beef stock, flour, butter, celery, peppercorn, fennel, extra virgin olive oil, rosemary, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic