Lemon And Leg Of Lamb And Bay Leaf And Garlic And Rosemary Recipes

Ingredients: leg of lamb, lemon, rosemary, bay leaf, garlic, butter, cumin, extra virgin olive oil, coriander, red wine, cinnamon, bell pepper, onion, chile pepper, potato, sugar, canned tomato, caraway

Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )

eatwell.co.nz

Ingredients: leg of lamb, lemon, rosemary, bay leaf, garlic, yogurt, creme fraiche, extra virgin olive oil, honey, carrot, peas, celeriac, pumpkin, thyme, onion, mint, potato, scallion, chili flake

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: leg of lamb, lemon, rosemary, bay leaf, garlic, anchovy paste, beef broth, flour, butter, celery, shallot, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, tomato paste, onion, potato, chili flake

Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw

foodnetwork.com

Ingredients: leg of lamb, lemon, rosemary, bay leaf, garlic, pita, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, fresh mint, honey, red wine, carrot, dijon mustard, oregano, pomegranate juice, onion, canola oil

extra virgin olive oil

red wine

vegetable oil