lemon, parsley, sugar, dijon mustard & extra virgin olive oil recipes

25 recipes

Page 1

Low Calorie French Shredded Carrot Salad Recipe

simple-nourished-living.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, carrot

Lemon Potato Salad

recipetineats.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, new potato, garlic, scallion

Barbecued Flat Mushrooms with Prawns

myfoodbook.com.au

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, prawns, bread, button mushroom, garlic

Lemony Bean Salad

myrecipes.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, parmesan, red onion, canned cannellini beans, garlic

Broccolini Parmesan Pasta Salad

spendwithpennies.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, parmesan, short-cut pasta, tenderstem broccoli, garlic

Shaved Carrot and Zucchini Salad

crecipe.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, red onion, zucchini, carrot, mint

Bonefish Grill Citrus Herb Vinaigrette

topsecretrecipes.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, basil, white wine vinegar, oregano, garlic, lime

Bonefish Grill Citrus Herb Vinaigrette

food.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, basil, white wine vinegar, oregano, garlic, lime

Easy Caesar Potato Salad

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, canned anchovy, panko, mayonnaise, vinegar, potato, garlic

Arugula, Spring Peas, Asparagus and Feta in an Herbed Vinaigrette

karistabennett.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, feta, fleur de sel, basil, peas, arugula, asparagus, chili flake

Warm salmon salad with caper dressing

womensweeklyfood.com.au

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, salmon, cherry tomato, shallot, capers, green beans, baby greens, garlic

Anchovy & Roasted Garlic Vinaigrette

bonappetit.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, canned anchovy, cucumber, vegetable oil, tomato, garlic, chili flake, sherry vinegar

Israeli Couscous Salad with Artichokes and Roasted Red Peppers

afamilyfeast.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, pine nut, parmesan, israeli couscous, cracked pepper, shallot, roasted red peppers, artichoke

California Brown Rice Salad with Figs and Goat Cheese

jamiegeller.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, goat cheese, shallot, brown rice, apple, fig, leek, apple cider vinegar, bell pepper

Grilled Vegetables and Israeli Couscous Salad

meatwave.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, israeli couscous, shallot, hot paprika, zucchini, fresh mint, white wine vinegar, bell pepper, summer squash

Mediterranean Israeli Couscous Salad

afamilyfeast.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, israeli couscous, feta, celery, iceberg, red onion, kalamata olives, basil, tomato, oregano, garlic

Fresh Mediterranean Bean Salad

themediterraneandish.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, canned kidney beans, red onion, canned cannellini beans, cucumber, fresh mint, basil, capers, bell pepper, garlic, canned chickpea

Caramelized Onion and Canadian Bacon Tart

crecipe.com

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, chicken broth, canadian bacon, pie crust, stuffing mix, butter, jarlsberg cheese, cooking spray, sage, onion, nutmeg

Confit duck, lentil and walnut salad

gourmettraveller.com.au

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, duck, chicken stock, walnut, celery, orange, red wine vinegar, orange juice, baby beets, thyme, green lentils

Roast potato, trout and fennel salad

gourmettraveller.com.au

Ingredients: lemon, extra virgin olive oil, dijon mustard, parsley, sugar, trout, shallot, orange, fennel, white wine vinegar, bay leaf, olive oil, frisee, fennel seed, thyme, potato