lemon, yogurt, carrot & extra virgin olive oil recipes

32 recipes

Page 2

Millet Patties with Garlic Mayonnaise Recipe

timesofindia.com

Ingredients: yogurt, lemon, extra virgin olive oil, carrot, parmesan, dill, chive, dijon mustard, egg, mayonnaise, olive oil, sunflower seeds, finger millet, bell pepper, onion, garlic

Roasted pumpkin and root-vegetable soup with cinnamon and ginger

goodfood.com.au

Ingredients: yogurt, lemon, extra virgin olive oil, carrot, black rice, kabocha squash, ginger root, bouillon cube, cinnamon, cilantro, parsnip, aniseed, onion, pumpkin seeds, sweet potato, garlic

Veggie “Meatballs”

diethood.com

Ingredients: yogurt, lemon, extra virgin olive oil, carrot, bread crumbs, flour tortillas, lettuce, frying oil, peas, olive oil, cornstarch, chili powder, onion, mint, potato, garlic

Turkish Chickpea & Lamb Soup

eatingwell.com

Ingredients: yogurt, lemon, extra virgin olive oil, carrot, chicken broth, lamb shank, pistachio, bulgur, cumin, fresh mint, bay leaf, chickpea, coriander powder, onion, canned tomato, garlic, cayenne

Spring lamb roast with mint yoghurt sauce

gourmettraveller.com.au

Ingredients: yogurt, lemon, extra virgin olive oil, carrot, boneless lamb, almond, bulgur, cumin, preserved lemon, paprika, coriander, parsley, olive oil, cinnamon, date, mint, garlic

Moroccan Turkey Burgers with Carrot Slaw

redbookmag.com

Ingredients: yogurt, lemon, extra virgin olive oil, carrot, chicken broth, ground turkey, couscous, pita, cumin, fresh mint, boston lettuce, tomato, coriander powder, cilantro, summer squash, garlic, scallion

Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )

eatwell.co.nz

Ingredients: yogurt, lemon, extra virgin olive oil, carrot, leg of lamb, creme fraiche, rosemary, honey, bay leaf, peas, celeriac, pumpkin, thyme, onion, mint, potato, garlic, scallion, chili flake

Sizzling lamb chops scottadito

jamieoliver.com

Ingredients: yogurt, lemon, extra virgin olive oil, carrot, lamb chops, pistachio, bulgur, feta, red onion, orange, coriander, honey, white wine vinegar, bay leaf, parsley, olive oil, oregano, onion, chile pepper

Roast carrots with chickpea puree

eatwell.co.nz

Ingredients: yogurt, lemon, extra virgin olive oil, carrot, hazelnut, cumin, sesame seed, coriander, tahini, bay leaf, parsley, olive oil, chickpea, vinegar, baby beets, thyme, chile pepper, sugar, garlic

Braised lamb shanks with tzatziki and tomato salad

womensweeklyfood.com.au

Ingredients: yogurt, lemon, extra virgin olive oil, carrot, chicken stock, lamb shank, pearl barley, pita, celery, white wine, cucumber, fresh mint, parsley, olive oil, tomato paste, tomato, lentils, thyme, onion, garlic, canned chickpea

Jamie's ultimate Canada Day burger

jamieoliver.com

Ingredients: yogurt, lemon, extra virgin olive oil, carrot, beef steak, bacon, bread, cheddar, ketchup, cumin, red onion, red cabbage, cabbage, apple, fresh mint, dijon mustard, olive oil, baby greens, pickle, chile pepper, english mustard

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: yogurt, lemon, extra virgin olive oil, carrot, chicken stock, lamb shank, couscous, cumin, red onion, preserved lemon, orange, harissa, fennel, coriander, ginger powder, fresh mint, bay leaf, quince, smoked paprika, parsley, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne