parsley, shallot, button mushroom & pastry flour recipes

27 recipes

Page 2

Chicken in Wine (Coq Au Vin)

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Ingredients: pastry flour, shallot, parsley, button mushroom, chicken broth, pancetta, chicken breast, butter, peppercorn, brandy, red wine, vegetable oil, bay leaf, thyme, garlic

Fricassee of Veal with Capers and Mushrooms

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Ingredients: pastry flour, shallot, parsley, button mushroom, veal stock, veal shank, heavy cream, tagliatelle, butter, white wine, vegetable oil, bay leaf, celeriac, capers, garlic

Bread Dumplings with Mushroom Cream Sauce

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Ingredients: pastry flour, shallot, parsley, button mushroom, bacon, ghee, heavy cream, milk, bread, butter, lemon, white wine, egg, thyme, onion, tarragon

Stuffed Pancake Soufflé with Tomato Sauce

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Ingredients: pastry flour, shallot, parsley, button mushroom, walnut, heavy cream, swiss cheese, milk, celery, carrot, vegetable oil, egg, olive oil, onion, canned tomato, garlic, scallion

Veal Medallions with Ricotta Filled Crepes

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Ingredients: pastry flour, shallot, parsley, button mushroom, veal steak, beef stock, parmesan, ricotta, ghee, heavy cream, milk, butter, pretzels, white wine, baking powder, egg, tomato, garlic

Wild Duck Breast with Mushroom Stuffing

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Ingredients: pastry flour, shallot, parsley, button mushroom, duck breast, chicken stock, almond, walnut oil, ghee, quark, butter, pumpernickel, carrot, chard, egg, vinegar, sweet potato, garlic

Venison with Fig Dumplings

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Ingredients: pastry flour, shallot, parsley, button mushroom, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg