Brandy And Carrot And Parsley And Thyme And Bay Leaf Recipes

Ingredients: brandy, carrot, bay leaf, parsley, thyme, brisket, bacon, beef stock, celery, peppercorn, orange, red wine vinegar, red wine, olive oil, clove, tomato paste, cinnamon, black olives, onion, garlic, white rice

Braised oxtail with red wine and prunes

deliciousmagazine.co.uk

Ingredients: brandy, carrot, bay leaf, parsley, thyme, beef stock, oxtail, bread crumbs, flour, butter, currant jelly, celery, shallot, red wine, cinnamon, port wine, leek, prunes, onion, garlic, sunflower oil

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: brandy, carrot, bay leaf, parsley, thyme, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, fennel, grapeseed oil, olive oil, tomato paste, tomato, saffron, bell pepper, potato, garlic

Lobster Thermidor

foodnetwork.com

Ingredients: brandy, carrot, bay leaf, parsley, thyme, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, shallot, basil, egg, olive oil, tomato paste, baby greens, onion, potato, garlic, tarragon, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: brandy, carrot, bay leaf, parsley, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, shallot, sun dried tomato, marjoram, egg, olive oil, tomato paste, tomato, onion, garlic, cayenne