lemon, parsley, extra virgin olive oil, dill & carrot recipes

23 recipes

Page 1

Zucchini Salad

justapinch.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, zucchini, cucumber, mint, garlic

Grated beetroot and herb salad

deliciousmagazine.co.uk

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, orange, apple, beetroot, sugar

Tricolor Kohlrabi Slaw

smallfootprintfamily.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, honey, kohlrabi, sriracha, beetroot

Zucchini Salad

justapinch.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, zucchini, cucumber, mint, garlic

Roasted Salmon and Vegetables

marthastewart.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, salmon, butter, orzo, red onion

lemony carrot salad with mustard seeds and feta

healthyseasonalrecipes.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, feta, honey, dijon mustard, mustard seed, garlic

Low Carb Keto Coleslaw (No Mayo)

sugarfreelondoner.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, greek yogurt, cracked pepper, sesame seed, red cabbage, cabbage, scallion

Orzo Salad Recipe with Yogurt Dill Dressing

rachelcooks.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, greek yogurt, orzo, red onion, cucumber, peas, tomato, sugar

One-Pan Chicken & Asparagus Bake

eatingwell.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, chicken breast, shallot, honey, dijon mustard, coriander powder, asparagus, potato

Crispy Tuna Cakes with Macaroni Salad

jamiegeller.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, canned tuna, macaroni, panko, celery, cracked pepper, dijon mustard, egg

Quinoa Salad

food.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, almond, cucumber, raisins, quinoa, garlic, scallion, canned chickpea

Cauliflower salad with orange and cumin dressing, and buffalo yoghurt

gourmettraveller.com.au

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, pistachio, yogurt, cumin, cauliflower, red wine vinegar, honey, orange juice, chili flake

AIP Italian Wedding Soup

wendisaipkitchen.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, ground chicken, bone broth, celery, basil, plantain, baby greens, onion, garlic

Fresh Herb & Lemon Bulgur Pilaf

eatingwell.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, walnut, bulgur, cumin, ginger root, fresh mint, onion, turmeric, garlic, vegetable broth

Turkey-Escarole Soup with Farfalline

foodnetwork.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, whole turkey, turkey broth, short-cut pasta, celery, peppercorn, bay leaf, leek, parsnip, onion, endive, garlic

Falafel Pita Sandwiches with Tzatziki

eatingwell.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, greek yogurt, flour, pita, cumin, red onion, cucumber, white wine vinegar, egg, chickpea, sugar, scallion

5 GRAINS SPAGHETTI WITH PISTACHIO AND VEGETABLE PESTO

academiabarilla.it

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, pistachio, spaghetti, taggiasca olives, zucchini, fennel, eggplant, basil, pumpkin, thyme, edible flowers, garlic

Wild Rice and Cashew Salad

recipecommunity.com.au

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, cashew, tamari, sesame seed, zucchini, ginger root, vinegar, wild rice, cilantro, bell pepper, quinoa, pumpkin seeds, garlic, scallion

Best veg soup with amagwinya and gremolata

taste.co.za

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, cake flour, celery, yeast, honey, split peas, celeriac, black lentils, butternut squash, leek, onion, potato, vegetable broth, sunflower oil, bouquet garni

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

abeautifulplate.com

Ingredients: lemon, dill, extra virgin olive oil, carrot, parsley, salmon, walnut, celery, red onion, shallot, sun dried tomato, red wine vinegar, basil, bay leaf, dijon mustard, capers, cilantro, avocado oil, garlic, green lentils