bay leaf, olive oil, thyme, red wine, leek & garlic recipes

23 recipes

Page 2

Truffled Wild Mushroom Lasagna

crecipe.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, garlic, parmesan, ricotta, flour, lasagna, milk, mozzarella, butter, lemon, white truffle oil, shiitake mushroom, parsley, button mushroom, cooking spray, sage, oregano, nutmeg

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, garlic, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, tomato, fennel seed, porcini, onion, mint, sugar

Greek seafood orzo casserole

akispetretzikis.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, garlic, chicken broth, shrimp, squid, mussel, orzo, celery, lemon, carrot, anise liqueur, allspice, parsley, clove, tomato paste, star anise, onion, sugar, canned tomato