Bay Leaf And Egg And White Wine And Pastry Flour Recipes

Ingredients: pastry flour, white wine, bay leaf, egg, goose, ghee, bread, butter, napa cabbage, sage, cornstarch, tomato, onion, potato, garlic, nutmeg, caraway

Braised Veal with White Wine Sauce

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Ingredients: pastry flour, white wine, bay leaf, egg, veal steak, veal shank, heavy cream, butter, lemon, peppercorn, red wine vinegar, carrot, parsley, clove, thyme, onion, garlic, nutmeg

Pheasant with Mushrooms and Wild Rice

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Ingredients: pastry flour, white wine, bay leaf, egg, pheasant, chicken stock, bacon, pistachio, heavy cream, milk, butter, peppercorn, shallot, carrot, vegetable oil, button mushroom, wild rice, thyme, onion, sugar

Roast Pork with Sauerkraut

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Ingredients: pastry flour, white wine, bay leaf, egg, bacon, pork belly, beef broth, beef stock, ghee, sauerkraut, lemon, yeast, apple, vegetable oil, juniper berry, kirsch, apple jelly, onion, sugar, cayenne

Stuffed Veal with Cabbage Roulades

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Ingredients: pastry flour, white wine, bay leaf, egg, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, horseradish, celery, shallot, cabbage, rosemary, carrot, juniper berry, celeriac, parsley, clove, leek, thyme, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: pastry flour, white wine, bay leaf, egg, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, rosemary, red wine, carrot, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg