canola oil, parsley, lemon & extra virgin olive oil recipes

62 recipes

Page 2

Grilled Salmon with Citrus Salsa

giadzy.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, salmon, orange, fresh mint, capers, agave nectar, scallion, chili flake

Grilled Salmon with Citrus Salsa Verde

crecipe.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, salmon, orange, fresh mint, capers, agave nectar, scallion, chili flake

Grilled Baby Artichokes with Mixed Herbs Vinaigrette

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, bread, fresh mint, honey, artichoke, dijon mustard, olive oil, oregano, chili flake

Fennel-Garlic Pork Roast

delish.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, pork loin, peppercorn, honey, bay leaf, fennel seed, thyme, garlic, chili flake

Recipe Salmon + Hazelnut Dressing

mouthsofmums.com.au

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, salmon, hazelnut oil, hazelnut, fish seasoning, shallot, honey, white wine vinegar, dijon mustard, vinaigrette dressing

Two-Corn Garbanzo Patties

deliciousliving.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, bread, shallot, polenta, cornmeal, arugula, bell pepper, thyme, sweet corn, canned chickpea

Crispy Chickpea Salad with Grilled Prawns

myrecipes.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, shrimp, fresh mint, cooking spray, arugula, baby greens, garlic, scallion, canned chickpea, chili flake

Farro Salad with Fried Cauliflower and Prosciutto

pinterest.ca

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, prosciutto, farro, celery, cauliflower, marjoram, carrot, bay leaf, onion, garlic

Rice and Tempeh Salad with Herbs

soscuisine.it

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, soy sauce, balsamic vinegar, basil, long-grain white rice, curry, tempeh, lentils, garlic, scallion

Spanish Seafood Salad

crecipe.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, shrimp, baby squid, crab, piquillo pepper, celery, red onion, green olives, white wine vinegar, pickle

Curried Onion and Cauliflower Hummus

foodandwine.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, cumin, cauliflower, tahini, curry, pink peppercorn, chickpea, onion, garlic, baking soda

Kale and Chickpea Grain Bowl

recipesrun.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, bulgur, shallot, tahini, carrot, chickpea, avocado, cavolo nero, turmeric, garlic

Lamb Meatballs with Gremolata

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, ground lamb, pine nut, milk, bread, cumin, shallot, fresh mint, raisins, egg, garlic

Roasted Chicken with Root Vegetables

reluctantentertainer.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, whole chicken, red onion, ginger root, honey, carrot, cooking spray, oregano, parsnip, potato, garlic

Black-Eyed Peas Salad with Roasted Butternut Squash and Goat Cheese

sidewalkshoes.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, goat cheese, marjoram, honey, black-eyed peas, jalapeno, olive oil, butternut squash, apple cider vinegar, bell pepper, chili flake

Langoustines with pea and crispy lardon salad

olivemagazine.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, prawns, bacon, pea shoots, honey, wholegrain mustard, peas, apple cider vinegar, watercress, chile pepper, garlic

Lemony Chicken with Seasonal Vegetables

yummly.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, chicken breast, pine nut, goat cheese, rosemary, honey, arugula, baby greens, thyme, asparagus, garlic

Crispy Crab Cakes

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, crab, bread crumbs, flour, orange, hot sauce, sweet chilli sauce, dijon mustard, egg, mayonnaise, arugula

Party Time! Fried Baby Artichokes With Citrus-Chili Gremolata

foodrepublic.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, chicken broth, celery, white wine, orange, fennel, carrot, artichoke, rice flour, onion, garlic, chili oil

Tangy Roasted Chicken Thighs with Artichoke Panzanella

foodandwine.com

Ingredients: lemon, extra virgin olive oil, parsley, canola oil, chicken stock, chicken thighs, bread, cherry tomato, paprika, ginger root, cilantro, garlic, scallion, cayenne, canned artichoke