Bay Leaf And Parsley And Red Wine And Butter And Extra Virgin Olive Oil Recipes

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, beef short ribs, beef stock, pecorino, flour, bread, pappardelle, celery, paprika, fresno chile, rosemary, carrot, allspice, olive oil, tomato paste, arugula, onion, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, lamb shank, beef stock, flour, celery, lemon, peppercorn, fennel, rosemary, carrot, polenta, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth

Moussaka

foodnetwork.com

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, ground lamb, pecorino, flour, milk, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, egg, allspice, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, garlic, canola oil, nutmeg, cayenne

extra virgin olive oil